Recipes – Impeccable Culinary Objects (ICO)

Zucchini Noodles with Creamy Avocado Pesto and Sun-Dried Tomatoes

Serves 2 Cooking/Preparation time: 15 mins Ingredients: For the zucchini noodles: 3 large zucchini (courgettes) 4-5 large sun-dried tomatoes, chopped For the avocado pesto: 2 ripe avocados 2 tbsp olive oil Juice of half a...

Spiralizer Salad with Blue Cheese and Walnuts

Serves 1 Cooking/Preparation time: 10 mins Ingredients: For the salad: 1 large carrot ½ English cucumber 50g baby spinach leaves 50g blue cheese, cut into small cubes Handful walnuts, chopped For the vinaigrette: 2 tbsp...

Mango-Pineapple Rum

Makes 35cl / 12 fl oz Cooking/Preparation time: 5 mins Ingredients: One 35cl / 12 fl oz bottle of white rum 200g (1 cup) chopped mango 200g (1 cup) chopped pineapple Instructions: Place the chopped fruit...

Key Lime Pie with Coconut Whipped Cream Topping

Serves 8 Cooking/Preparation time: 55 mins Ingredients: For the key lime pie: 300g (10.5oz) Hob Nob biscuits or Graham Crackers 150g (1 ¼ sticks) butter, melted 1 x 397g (14oz) tin condensed milk 3 egg yolks Zest...

Garlic and Chilli Infused Olive Oil

Makes 1 cup (US) or 250ml Cooking/Preparation time: 5 mins Ingredients: 1 cup (250ml) extra virgin olive oil 2 cloves garlic, peeled 1 tsp red chilli flakes (or more, if a spicier oil is desired) Instructions: ...